Vientiane Jeow Som Sauce

Description

Traditional spicy and sour dipping sauce. In collaboration with Sozye using Nish an award-winning fish Sauce replacement. Jeow Som means ‘sour sauce’ and is a firm favourite in Laos. 100ml version.

Ingredients

• Red Birds eye chilli
• Fresh green chilli
• Garlic
• Coriander
• Coconut Sugar
• White Sugar
• Lime Juice
• Salt
• Water
• Nish: Sea Salt, Coconut Nectar, Vinegar, Yeast Extract, Sea Weed

Good to know

• Vegan
• Gluten-Free
• Allergens – None